Locally Grown

Hawaii Island Locally Grown   Our Goal is to Continue to Support the Local Economy & Environment through Social Responsibility & Sustainability Efforts   How does Hawai’i Island Gourmet Products Support Sustainability?   1.) Support Local Agriculture We Use Locally Grown Crops such as Taro, Sweet Potato, Macadamia Nuts, Ginger, etc. 2.) Support Local People We Regularly Purchase Crops from 15 Big Island Family Farms 3.) Reducing our Carbon Footprint Relying... Read More